The Sundale Peanut Mill northwest of Floyd has re-opened after five years.
Greg Dyer, the owner, has named it Sweetwater Farms.
He took over the mill last fall.
The sampler, where they grade the peanuts, had fallen in a windstorm.
The office's ceilings fell in as well.
But Dyer fixed it up, and predicts the mill will process one million pounds of peanuts this season.